6. The Food Safety and Standards Authority of India (FSSAI) was established under which Act?
a) Food Safety and Standards Act, 2006
b) Prevention of Food Adulteration Act, 1954
c) Indian Penal Code, 1860
d) Consumer Protection Act, 2019
7. The Right to Information (RTI) Act, 2005 is applicable to which sector(s) of healthcare?
a) Public sector only
b) Private sector only
c) Both public and private sectors
d) None of the above
8. The Transplantation of Human Organs and Tissues Act, 1994 allows organ transplantation for which purpose(s)?
a) Therapeutic purposes
b) Research purposes
c) Both therapeutic and research purposes
d) None of the above
9. The Clinical Establishments (Registration and Regulation) Act, 2010 is applicable to which type of healthcare facilities?
a) Hospitals and clinics
b) Diagnostic laboratories
c) Blood banks
d) All of the above
10. Which Act regulates the import, manufacture, distribution, and sale of drugs and cosmetics in India?
a) Drugs and Cosmetics Act, 1940
b) Food Safety and Standards Act, 2006
c) Consumer Protection Act, 2019
d) Pharmacy Act, 1948
