21. Which of the following is a common use of sugar in the pharmaceutical industry?
a) Sweetening
b) Stabilizing
c) Masking bitterness
d) All of the above
Answer: d) All of the above
22. What is the term used to describe the process of separating sugar crystals from the mother liquor?
a) Centrifugation
b) Clarification
c) Filtration
d) Carbonation
Answer: a) Centrifugation
23. Which of the following is a commonly used sugar substitute in the food industry?
a) Aspartame
b) Saccharin
c) Stevia
d) All of the above
Answer: d) All of the above
24. What is the primary factor influencing the quality of sugar produced in the industry?
a) Sucrose content
b) Color
c) Moisture content
d) Particle size
Answer: a) Sucrose content
25. Which of the following is a common method of sugar transportation?
a) Bulk shipping
b) Containerized shipping
c) Rail transport
d) All of the above
Answer: d) All of the above
